I got a 32oz bottle of M21 at Christmas and have about half a bottle in the original container and some i decanted into a Megs Generic bootle for easy use.
The M21 in the original (kept tightly closed) has seperated and has the effect of curdled milk.
Both bottles have been kept in a cool, dark place (under my stairs, up until 4 weeks ago, now its in the garage)
Any ideas what has caused this and how to avoid it in the future?
The M21 in the original (kept tightly closed) has seperated and has the effect of curdled milk.
Both bottles have been kept in a cool, dark place (under my stairs, up until 4 weeks ago, now its in the garage)
Any ideas what has caused this and how to avoid it in the future?
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